Acta Biologica

Wcześniej: Zeszyty Naukowe Uniwersytetu Szczecińskiego. Acta Biologica

ISSN: 1230-3976     eISSN: 2353-3013    OAI    DOI: 10.18276/ab.2015.22-04
CC BY-SA   Open Access   DOAJ

Lista wydań / No. 22
In search of bIopestIcIdes: The effect of caraway Carum carvi essentIal oIl and Its major constItuents on peach potato aphId Myzus persicae probIng behavIor

Autorzy: Katarzyna Dancewicz
Department of Botany and Ecology, University of Zielona Góra, Szafrana 1, 65-516 Zielo- na Góra, Poland

Beata Gabryś
Department of Chemistry, University of Environmental and Life Sciences in Wrocław, Nor- wida 25, 50-375 Wrocław, Poland

Lidia Nowak
Department of Botany and Ecology, University of Zielona Góra, Szafrana 1, 65-516 Zielo- na Góra, Poland

Antoni Szumny
Department of Chemistry, University of Environmental and Life Sciences in Wrocław, Nor- wida 25, 50-375 Wrocław, Poland

Anna Wróblewska-Kurdyk
Department of Botany and Ecology, University of Zielona Góra, Szafrana 1, 65-516 Zielona Góra, Poland,
Słowa kluczowe: antifeedants, essential oils, caraway, Electrical Penetration Graph
Data publikacji całości:2015
Liczba stron:12 (51-62)
Cited-by (Crossref) ?:


The application of caraway essential oil and its main components, carvone and limonene, to plant surface caused significant changes in aphid probing at the level of non-vascular tissues as well as sieve elements. On treated plants, probes were short and non-probing intervals were long, phloem phase was short and sustained sap ingestion periods occurred sporadically. The deterrent activity of caraway oil is determined mainly by the content of carvone that has the most significant impact on aphid probing behavior. The impediment of aphid probing at the pre-ingestive (pre-phloem) and/or ingestive (phloem) phases revealed the passage of compounds through the plant surface and distribution within tissues in a systemic way.
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