Skip to content

Search

Search scope: All publications
Results for “L82”: 7.

Chapter 2025

ASSESSMENT OF THE USE OF MODERN ONLINE COMMUNICATION TOOLS BY UNIVERSITIES TO SHAPE THEIR IMAGE IN THE PERCEPTION OF STUDENTS

Authors / editors: Mateusz Juźwik

Published in: Intelligent Management and Artificial Intelligence: Trends, Challenges, and Opportunities, Vol.1

Purpose: This study evaluates how internet‑based communication tools shape higher‑education institutions’ images from students’ viewpoints, identifying the most potent instruments and contrasting perceptions between public and non‑public universities within intelligent management…

DOI: 10.18276/978-83-8419-028-9-31 · ISBN: 978-83-8419-028-9

Article 2018

Measuring the effectiveness of influencers’ activities

Authors / editors: Urszula Chrąchol-Barczyk

Published in: European Journal of Service Management

Kuba Klawiter, who is in Poland one of the most known influencers in the new technologies industry, took part in the online campaign of x-comput store. After announcing to the subscribers the details of the promotional campaign dedicated to them, he made the servers block after 5…

DOI: 10.18276/ejsm.2018.27/2-10 · ISSN: 2450-8535

Article 2018

Relacje rynku turystycznego z rynkami substytucyjnymi

Authors / editors: Aleksander Panasiuk

Published in: Ekonomiczne Problemy Usług

The article presents the issues of substitutability of the tourism market with industry markets. The basic scope of substitution covers the tourism market with other leisure markets. At the outset, the issues of: the functioning and structure of the tourism market were presented.…

DOI: 10.18276/epu.2018.130-10 · ISSN: 1896-382X

Article 2017

Znaczenie telewizji i internetu w promocji żywności regionalnej oferowanej w formie usług gastronomicznych

Authors / editors: Marzena Jeżewska-Zychowicz, Iwona Kowalczuk

Published in: Ekonomiczne Problemy Turystyki

The aim of the study was to evaluate the possibility of using television and Internet in the promotion of regional food offered in the form of food services, by defining the relationship between the use of the gastronomic offer and use of television and the Internet as a source o…

DOI: 10.18276/ept.2017.3.39-05 · ISSN: 1644-0501

Article 2017

SYMBOLICZNY WYMIAR KOMUNIKACJI MARKETINGOWEJ W KSZTAŁTOWANIU SIECI INTERAKCJI

Authors / editors: Olgierd Witczak

Published in: Studia i Prace WNEiZ US

The article analyses the phenomenon of interaction in the process of marketing communication. Indicated on theoretical concepts (the paradigm of the network, symbolic interactionism, relationship marketing), which can be analytical area in explaining and describing the issues of …

DOI: 10.18276/sip.2017.48/2-08 · ISSN: 2450-7733

Article 2016

Wizerunek kobiet w przekazach medialnych o charakterze informacyjnym

Authors / editors: Beata Zatwarnicka-Madura

Published in: Marketing i Zarządzanie

Analysis of the image of men and women in the media seemingly leads to the conclusion that our contemporary world is male dominated and that the mere fact of being a man or a woman imposes a set of appropriate conducts and responsibilities. Despite this, it is noticeable that the…

DOI: 10.18276/miz.2016.45-37 · ISSN: 2450-775X

Article 2016

POMIAR ZAANGAŻOWANIA WOBEC MARKI W MEDIACH SPOŁECZNOŚCIOWYCH – UJĘCIE MODELOWE

Authors / editors: Olgierd Witczak

Published in: Studia i Prace WNEiZ US

The article is aimed at identifying variables used to measure involvement towards the brand in social media. Text describes the potential of social media in the scope to intensify the involvement of consumers in brand communication activities. Presented complex nature of the phen…

DOI: 10.18276/sip.2016.43/2-35 · ISSN: 2450-7733