Article 2015
Sustainability in the logistics chain of the foreign trade at the example of argentina’s beef exports
Authors / editors: Raúl Oscar Dichiara, María A. Viceconte, Nicolás Castro
Published in: Problemy Transportu i Logistyki
It is estimated that damages in the quality of the meat because of the applications of the not sustainable behaviours like hit of the animals and the so-called “dark cut” or DFD (Dry proficient Dark) cause losses at least comparably with the nutrition of half a million people.
DOI: 10.18276/ptl.2015.29-14 · ISSN: 1644-275X