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Results for “Brzychcy”: 4.
Chapter 2025
Authors / editors: Katarzyna Brzychcy
Published in: Intelligent Management and Artificial Intelligence: Trends, Challenges, and Opportunities, Vol.2
Purpose: This article attempts to critically analyse the solutions, methods and tools used in the project entitled ‘Methodology of teaching human resource management to current and future catering employees’ for the development of students and employees in the field of human reso…
DOI: 10.18276/978-83-8419-053-1-17 · ISBN: 978-83-8419-053-1
Chapter 2025
Authors / editors: Katarzyna Brzychcy
Published in: Intelligent Management and Artificial Intelligence: Trends, Challenges, and Opportunities, Vol.1
Purpose: The aim of this article is to present the assumptions and conclusions of the completed project entitled: “Methodology of teaching human resource management to current and future gastronomy industry employees”. To reflect on and discuss the observations and conclusions re…
DOI: 10.18276/978-83-8419-028-9-41 · ISBN: 978-83-8419-028-9
Chapter 2025
Authors / editors: Katarzyna Brzychcy, Oksana Zamora
Published in: Intelligent Management and Artificial Intelligence: Trends, Challenges, and Opportunities, Vol.1
Purpose: The purpose of the article is to present the position of representatives of the food service industry regarding the use of artificial intelligence (AI) in their workplace. In addition, it indicates the potential difficulties and barriers associated with the implementatio…
DOI: 10.18276/978-83-8419-028-9-06 · ISBN: 978-83-8419-028-9
Article 2018
Authors / editors: Katarzyna Brzychcy
Published in: European Journal of Service Management
Contemporary school faces new challenges. One of them is cooperation with the environment, what should be consistent with the direction of school development. The aim of the article is to discuss the subject of organizational development – schools in the context of cooperation wi…
DOI: 10.18276/ejsm.2018.27/2-07 · ISSN: 2450-8535