Year of publication: | 2017 |
Dziedzina: | Brak dziedziny |
# | Title | Page range | Authors | Actions |
---|---|---|---|---|
* |
Front page |
1 (1-1) | --- | More |
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Editorial page |
1 (2-2) | --- | More |
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Table of Contents |
1 (3-3) | --- | More |
1. |
Equestrian tourism as an offer of rural tourism - study on the selected examples from Podkarpackie Province (Poland) and Prešov Province (Slovakia) |
8 (5-12) | Małgorzata Buczek – Kowalik, Radoslav Klamár, Ján Kozoň | More |
2. |
Corporate social responsibility in gastronomy business in Poland on selected example |
8 (13-20) | Edyta Gheribi | More |
3. |
Rural Metropolitan Areas as Sites for Recreational Activity of Their Inhabitants an Example of Poznan Agglomeration |
10 (21-30) | Agata Basińska-Zych, Bernadeta Hołderna-Mielcarek, Alicja Kaiser | More |
4. |
Entrepreneurship in the development of sylvan tourism |
8 (31-38) | Mikołaj Jalinik | More |
5. |
Specialization in agritourism |
6 (39-44) | Anna Jęczmyk, Martina Hedvičáková | More |
6. |
Astro-tourism in the area of the polish-slovak borderland as an innovative form of rural tourism |
7 (45-51) | Teresa Mitura, Robert Bury, Peter Begeni, Igor Kudzej | More |
7. |
Conditions of tourism development in Polish voivodships |
9 (53-61) | Bożena Radkowska, Krzysztof Łopaciński | More |
8. |
Perception of modern agritourism. Wielkopolskie Province (Poland) and the Northeast Region (Romania) case study |
8 (63-70) | Aleksandra Spychała, Sylwia Graja-Zwolińska, Georgia Tacu, Teodor Păduraru | More |
9. |
Increasing the level of educational services quality in higher education |
8 (71-78) | Adam Stecyk | More |