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Results for “P46”: 15.

Article 2018

Apiterapia wśród konsumentów XXI wieku – badania wstępne

Authors / editors: Natalia Żak, Piotr Przybyłowski

Published in: Marketing i Zarządzanie

Apitherapy is a traditional, natural method used for the prevention and treatment of diseases. In connection with the inclusion of modern medical practice of bee products and more frequent their widespread use, the paper discusses the use of products of bees in the prevention and…

DOI: 10.18276/miz.2018.53-21 · ISSN: 2450-775X

Article 2018

Products dangerous for consumers imported from China in RAPEX notifications

Authors / editors: Marcin Pigłowski

Published in: Ekonomiczne Problemy Usług

The legal basis and principles of functioning of the Rapid Alert System for dangerous non-food products (RAPEX) were presented. The research included the notifications submitted in the RAPEX system for products from China in the period 2005–2016. The dependences between product c…

DOI: 10.18276/epu.2018.131/2-26 · ISSN: 1896-382X

Article 2018

Świadomość ekologiczna a dywergencja zachowań konsumentów na rynku turystycznym

Authors / editors: Agnieszka Niezgoda, Ewa Markiewicz

Published in: Marketing i Zarządzanie

The aim of the article is an attempt to answer the question if pro-ecological behaviours of consumers on the tourism market are the result of environmental awareness and stability of presented opinions or if they are the result of variability (divergence) of behaviours, influence…

DOI: 10.18276/miz.2018.52-12 · ISSN: 2450-775X

Article 2017

Ryzyko w zarządzaniu instytucją publiczną. Efektywność funkcjonowania samodzielnego publicznego zakładu opieki zdrowotnej

Authors / editors: Mirela Romanowska

Published in: Studia i Prace WNEiZ US

The aim of the article was to indicate the importance of the management of a public institution. The attention was drawn to the existing risk that was codified by the break-even point. The synthetic evaluation of the financial position of the municipal hospital was carried out us…

DOI: 10.18276/sip.2017.50/3-08 · ISSN: 2450-7733

Article 2017

Preferencje konsumentów polskich oraz amerykańskich dotyczące spożycia miodów pszczelich

Authors / editors: Natalia Żak

Published in: Marketing i Zarządzanie

Literature research prove that Polish consumers eat honey sporadically, while the consumption of honey in the USA is several times higher. Therefore, it became interesting to know the factors influencing the selection of honey by Polish and American consumers. As the result of th…

DOI: 10.18276/miz.2017.48-11 · ISSN: 2450-775X

Article 2017

Zachowania kobiet w zakresie zastosowania miodu i produktów pszczelich w kosmetyce

Authors / editors: Piotr Przybyłowski, Anita Wilczewska

Published in: Marketing i Zarządzanie

The paper presents women purchasing determinants for natural cosmetics with the addition of honey and other bee products. The degree of knowledge and consumer awareness has been evaluated in relation to properties of honey and bee products in cosmetics that consider market behavi…

DOI: 10.18276/miz.2017.48-07 · ISSN: 2450-775X

Article 2017

Usługi prozdrowotne w turystyce uzdrowiskowej jako źródła wartości w ekonomii i kulturze fizycznej. Próba identyfikacji

Authors / editors: Andrzej Hadzik, Rajmund Tomik

Published in: Ekonomiczne Problemy Turystyki

The aim of the work was to identify the economic and physical culture values as a result of the consumption of health services in health tourism. It was assumed that health services in health tourism as mainly intangible economic goods are also the diversity value of the physical…

DOI: 10.18276/ept.2017.2.38-01 · ISSN: 1644-0501

Article 2017

The primary entries in the Reportable Food Registry

Authors / editors: Marcin Pigłowski

Published in: Ekonomiczne Problemy Usług

Presented the assumptions of the Reportable Food Registry (RFR), which was established in the United States by the Food and Drug Administration (FDA). Examined in which way the most frequently reported hazards were related to commodities, using the cluster analysis (method of joi…

DOI: 10.18276/epu.2017.126/1-29 · ISSN: 1896-382X

Article 2016

Ocena efektywności technicznej publicznego szpitala powiatowego

Authors / editors: Mirela Romanowska, Joanna Kowalik

Published in: Studia i Prace WNEiZ US

The article aims to determine the essence of the efficiency of a health care entity and the significance of quantitative methods used in its evaluation on the example of the Public District Hospital. It is pointed to the nature of the evaluation of the said entity, whose task is …

DOI: 10.18276/sip.2016.45/1-33 · ISSN: 2450-7733

Article 2016

Wybrane aspekty zarządzania lojalnością klientów niepełnosprawnych ruchowo

Authors / editors: Magdalena Maciaszczyk

Published in: Marketing i Zarządzanie

Contemporary market reality gets enterprises to build long-term and beneficial relations with customers; beneficial not only for the enterprise but also for the customer. Winning a loyal customer is not quick nor effortless but in the prospect of functioning under highly competit…

DOI: 10.18276/miz.2016.44-39 · ISSN: 2450-775X

Article 2016

UNIWERSYTET TRZECIEGO WIEKU JAKO ANTIDOTUM NA CZAS WOLNY POLSKICH SENIORÓW (NA PRZYKŁADZIE UTW W NOWYM SĄCZU)

Authors / editors: Agata Niemczyk, Jarosław A. Handzel

Published in: Studia i Prace WNEiZ US

The purpose of this article is to verify the thesis formulated in the title. In order to achieve it, own research carried out among 229 members of U3A in Nowy Sącz was used. The empirical part of the work was preceded by theoretical considerations of free time, elderly people as …

DOI: 10.18276/sip.2016.43/3-25 · ISSN: 2450-7733

Article 2016

Działanie rzecznika konsumentów na przykładzie miasta powiatowego w województwie pomorskim

Authors / editors: Maria Śmiechowska, Przemysław Dmowski, Anna Magulska

Published in: Marketing i Zarządzanie

Consumer makes various decisions on the market that depend on numerous factors. The most important ones are economic, social, and psychological factors, as well as cultural background, education level and many others. The consumer behavior on the market may be rational and though…

DOI: 10.18276/miz.2016.45-10 · ISSN: 2450-775X

Article 2016

Determinanty wyboru pieczywa w opinii studentów Trójmiasta

Authors / editors: Piotr Przybyłowski, Kinga Urbańska, Natalia Chomaniuk

Published in: Marketing i Zarządzanie

The main objective of the research presented in the article was to gather information on the variety of baked goods that young consumers choose on the market, as well as identification of factors taken into account in the decision process and the eaten quantity. The study group c…

DOI: 10.18276/miz.2016.44-15 · ISSN: 2450-775X

Article 2016

TRUDNOŚCI GOSPODARSTW DOMOWYCH W ZASPOKAJANIU POTRZEB I ZMIANA STRATEGII RADZENIA SOBIE Z NIMI NA PRZESTRZENI LAT

Authors / editors: Agata Dziakowicz- Grudzień

Published in: Studia i Prace WNEiZ US

The article presents the income situation of households in Poland as the main determinant of the level of satisfaction of consumer needs. The diagnosis of the income situation has been made based on disposable income, expressed in recognition of nominal and equivalent income. Gro…

DOI: 10.18276/sip.2016.43/3-09 · ISSN: 2450-7733

Article 2016

The legislations and countries operating in the new approach to technical harmonization and standards as an aspect of consumer safety

Authors / editors: Marcin Pigłowski

Published in: Marketing i Zarządzanie

In 1985, the Council issued the Resolution on a new approach to technical harmonization and standards. On the basis of the Resolution, legislations were issued, which are in force mainly in the countries of the European Union (EU) and the wider European Economic Area (EEA). They …

DOI: 10.18276/miz.2016.44-06 · ISSN: 2450-775X