Wyszukiwarka

Wyniki: Odnalezione rekordy: 403 (limit rekordów: 100, liczba stron: 5).
Strona
Lista
# Tytuł artykułu Numer wydania Rok wydania
1. Rural commune’s website contents in the process of forming its tourist image. The case of Czosnów, Poland Vol. 16, 2/2015 2015 Przejdź
2. Model of a regional cluster as an example of the concept for the development of the region Vol. 16, 2/2015 2015 Przejdź
3. Word-of-mouth marketing in promoting a small service enterprise on the medical market Vol. 16, 2/2015 2015 Przejdź
4. The influence of external factors on the competitiveness of a company Vol. 16, 2/2015 2015 Przejdź
5. The use of CRM instruments in agritourism – on the example of agritourism farms in the Opole Province Vol. 16, 2/2015 2015 Przejdź
6. Restaurant and hotel market in Poland Vol. 16, 2/2015 2015 Przejdź
7. The effects of the use of ICT by tourism enterprises Vol. 16, 2/2015 2015 Przejdź
8. Eating out in Poland: history, status, perspectives and trends Vol. 16, 2/2015 2015 Przejdź
9. In search for customer loyalty model of tourist services Vol. 16, 2/2015 2015 Przejdź
10. Corporate governance model in Ukraine: The conflict resolution problems Vol. 16, 2/2015 2015 Przejdź
11. The determinants of knowledge transfer from universities to tourism companies – a conceptual model and research propositions Vol. 16, 2/2015 2015 Przejdź
12. Managing stakeholders of a tourism company Vol. 16, 2/2015 2015 Przejdź
13. Croatian national tourism organization - reality of marketing and branding of tourist destinations Vol. 16, 2/2015 2015 Przejdź
14. Methodology of the regional tourism satellite account for Poland – concept and feasibility study Vol. 16, 2/2015 2015 Przejdź
15. Social media and tourism. The analysis of selected current and future research trends Vol. 16, 2/2015 2015 Przejdź
16. Commercial aspect of sport events Vol. 16, 2/2015 2015 Przejdź
17. Performance analysis of an inbound call center with time varying arrivals Vol. 15, 1/2015 2015 Przejdź
18. Catering services in Poland and in selected countries Vol. 15, 1/2015 2015 Przejdź
19. The evaluation of attractiveness of tourism products in the Warmia and Mazury in Poland Vol. 15, 1/2015 2015 Przejdź
20. Intellectual capital in non-public higher education institutions – the managerial perspective Vol. 15, 1/2015 2015 Przejdź
21. Methods for the assessment of tourist destinations competitiveness Vol. 15, 1/2015 2015 Przejdź
22. Hotel promotion as viewed by customers Vol. 15, 1/2015 2015 Przejdź
23. An application of the corporate company models for social enterprise (with special emphasis on Polish conditions) Vol. 15, 1/2015 2015 Przejdź
24. Shaping social competences and social capital in children and adolescents by means of non-formal education methods and techniques Vol. 15, 1/2015 2015 Przejdź
25. Impact of mergers and acquisitions on sport performance of football clubs in the highest professional league in Poland Vol. 15, 1/2015 2015 Przejdź
26. Creative marketing in services Vol. 17, 1/2016 2016 Przejdź
27. Service branches as activities minimizing wage inequality within European Union Vol. 17, 1/2016 2016 Przejdź
28. The implementation of HRM functions in hotel enterprises in Opole Province Vol. 17, 1/2016 2016 Przejdź
29. The Role of Knowledge in Provision of Medical Services Vol. 17, 1/2016 2016 Przejdź
30. The hotel investment market in Poland Vol. 17, 1/2016 2016 Przejdź
31. The effectiveness of actions in the field of road safety Vol. 17, 1/2016 2016 Przejdź
32. Analysis of Multidimensional Information Structures in Economic Service Process – Nonlinear Approach Vol. 17, 1/2016 2016 Przejdź
33. Effectiveness of reciprocal rule in tourism: evidence from a city tourist restaurant Vol. 17, 1/2016 2016 Przejdź
34. The economic situation of the hotel sector in Poland in 2003–2012 Vol. 18, 2/2016 2016 Przejdź
35. eGreen Jobs in the service economy - empirical analysis for selected European Union countries Vol. 18, 2/2016 2016 Przejdź
36. Introduction to innovation research in health and wellness tourism Vol. 18, 2/2016 2016 Przejdź
37. Touristic clusters in Bulgaria – example of territorial organization of service economics Vol. 18, 2/2016 2016 Przejdź
38. Spatial policy of suburban municipalities. Current directions in the development of tourism and recreation in suburban areas Vol. 18, 2/2016 2016 Przejdź
39. Gender and Services Economy: Lebanese Women Position in Complex Arab World Vol. 18, 2/2016 2016 Przejdź
40. Market of transport services - attempt at structural-functional identification Vol. 18, 2/2016 2016 Przejdź
41. Strategic approach to proecological activities of companies Vol. 18, 2/2016 2016 Przejdź
42. Intellectual Capital in Polish and U.S. Counties – A Comparative Analysis Vol. 19, 3/2016 2016 Przejdź
43. The economic dimension of the impact of sector exclusions for the processes of shaping the structure and the amount of communication compensations granted by the insurance companies in Poland and the European Union Vol. 19, 3/2016 2016 Przejdź
44. SPA and wellness services as a factor of growth in competitiveness of hotel objects in Poland Vol. 19, 3/2016 2016 Przejdź
45. Presence of the gastronomic franchise chains in Poland Vol. 19, 3/2016 2016 Przejdź
46. Issues with classification and categorization of accommodation in Poland and in the EU Vol. 19, 3/2016 2016 Przejdź
47. Benefits and costs socio - economic construction of the S3 expressway between Szczecin - Gorzow Wielkopolski Vol. 19, 3/2016 2016 Przejdź
48. Small border traffic between Poland and the Kaliningrad Oblast of the Russian Federation as an element of cross-border cooperation Vol. 19, 3/2016 2016 Przejdź
49. The open innovation process in SPA & wellness tourism Vol. 19, 3/2016 2016 Przejdź
50. The Banking Industry and Digital Innovation: in Search of New Business Models and Channels Vol. 20, 4/2016 2016 Przejdź
51. Innovative Approach for Tourism Enterprise in Albania Vol. 20, 4/2016 2016 Przejdź
52. Current state, problems and trends of development of the Bulgarian hotel industry Vol. 20, 4/2016 2016 Przejdź
53. Marketing analysis of social media – definition considerations Vol. 20, 4/2016 2016 Przejdź
54. Risk management according to the studies among exporting microenterprises from Western Pomerania Vol. 20, 4/2016 2016 Przejdź
55. Structure and future development of the service sector in Bangladesh Vol. 20, 4/2016 2016 Przejdź
56. Evaluation of the organizational environment in an educative technological institution Vol. 20, 4/2016 2016 Przejdź
57. Process of creation social innovation as a example of innovation in services according to the case of Culture and Creative Industries Incubator in Szczecin Vol. 20, 4/2016 2016 Przejdź
58. Determinants of effective management in the sport with the use of large sport arenas in selected cities Vol. 21, 1/2017 2017 Przejdź
59. Healthcare as a task of local government in Poland Vol. 21, 1/2017 2017 Przejdź
60. Social media adoption in local governments. The case of Poland Vol. 21, 1/2017 2017 Przejdź
61. Promotion and educational role of the House of Words - Lublin regional tourism product Vol. 21, 1/2017 2017 Przejdź
62. The concept of comprehensive offer of tourism area Vol. 21, 1/2017 2017 Przejdź
63. Circular economy and new ways of doing business in the tourism sector Vol. 21, 1/2017 2017 Przejdź
64. Depopulation in rural areas of Dobrudza Region and its impact on the school network Vol. 21, 1/2017 2017 Przejdź
65. The use of consumer voice in the process of service innovation creation Vol. 21, 1/2017 2017 Przejdź
66. Determining the level of competitiveness and financial capacity of the insurance company Vol. 22, 2/2017 2017 Przejdź
67. Staffing of enterprises in the IT- sector in Bulgaria Vol. 22, 2/2017 2017 Przejdź
68. Theoretical components of intra-industry service development strategy Vol. 22, 2/2017 2017 Przejdź
69. Service Satisfaction and Sport Consumption in The Fitness Center in Warsaw Vol. 22, 2/2017 2017 Przejdź
70. Management and financing of a regional tourist website in the context of the regional tourism information system Vol. 22, 2/2017 2017 Przejdź
71. Current issues in family business management Vol. 22, 2/2017 2017 Przejdź
72. Corporate Social Responsibility in service sector in Ukraine Vol. 22, 2/2017 2017 Przejdź
73. Relational capital in the context of internationalization Vol. 22, 2/2017 2017 Przejdź
74. Equestrian tourism as an offer of rural tourism - study on the selected examples from Podkarpackie Province (Poland) and Prešov Province (Slovakia) Vol. 23, 3/2017 2017 Przejdź
75. Corporate social responsibility in gastronomy business in Poland on selected example Vol. 23, 3/2017 2017 Przejdź
76. Rural Metropolitan Areas as Sites for Recreational Activity of Their Inhabitants an Example of Poznan Agglomeration Vol. 23, 3/2017 2017 Przejdź
77. Entrepreneurship in the development of sylvan tourism Vol. 23, 3/2017 2017 Przejdź
78. Specialization in agritourism Vol. 23, 3/2017 2017 Przejdź
79. Astro-tourism in the area of the polish-slovak borderland as an innovative form of rural tourism Vol. 23, 3/2017 2017 Przejdź
80. Conditions of tourism development in Polish voivodships Vol. 23, 3/2017 2017 Przejdź
81. Perception of modern agritourism. Wielkopolskie Province (Poland) and the Northeast Region (Romania) case study Vol. 23, 3/2017 2017 Przejdź
82. Increasing the level of educational services quality in higher education Vol. 23, 3/2017 2017 Przejdź
83. Front page Vol. 23, 3/2017 2017 Przejdź
84. Table of Contents Vol. 23, 3/2017 2017 Przejdź
85. Editorial page Vol. 23, 3/2017 2017 Przejdź
86. The influence of regional culinary traditions on the attractiveness of agrotourism offer Vol. 24, 4/2017 2017 Przejdź
87. Service guarantees in the context of professional services – case of law firms Vol. 24, 4/2017 2017 Przejdź
88. Selected problems of strategic management in rural tourism Vol. 24, 4/2017 2017 Przejdź
89. The legal determinants of agritourism and its link with local farming - example of agritourism farms in Lower Silesia Vol. 24, 4/2017 2017 Przejdź
90. Destination Management Organisations (DMOs) and their role in summer product development in selected Alpine countries Vol. 24, 4/2017 2017 Przejdź
91. Creating a socially responsible agritourism offer. A market requirement or a manifestation of service providers’ system of values? Vol. 24, 4/2017 2017 Przejdź
92. Tourism advisory services in the context of New Institutional Economics Vol. 24, 4/2017 2017 Przejdź
93. Regional Aspects of the Development of Rural Tourism in the Carpathian Region of Ukraine (the example of Lviv Province) Vol. 24, 4/2017 2017 Przejdź
94. Senior on the tourism market Vol. 24, 4/2017 2017 Przejdź
95. The role of airports in the tourist market development on the example of Spain Vol. 24, 4/2017 2017 Przejdź
96. Varied methods of protection of travellers under European law Vol. 27/2, 3/2018 2018 Przejdź
97. Managing talented employees Vol. 27/2, 3/2018 2018 Przejdź
98. Influence of the kurtosis value on the result of goodness of fit test for the daily rate of return on selected WIG20 and WIG30 companies Vol. 27/2, 3/2018 2018 Przejdź
99. International insolvency proceedings – desired directions of change and implementation Vol. 27/2, 3/2018 2018 Przejdź
100. Psychical distance in the internationalisation process of micro and small enterprises Vol. 27/2, 3/2018 2018 Przejdź
Strona